As a Commis Chef in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes the culinary…
As a Sous Chef in our upcoming signature restaurant at Mount Nelson, A Belmond Hotel you are part of a team that…
Duties: Support the Head Chef in the daily operations of the kitchen Always keep work area in hygienic conditions according to the…
SUMMARY: 5 * Game Lodge in the Waterberg area is looking for Senior Pastry Chef de Partie. POSITION INFO: Duties: Oversees and…
Job Summary Duties: Oversees and supervises kitchen staff as required. Cooking and training on menus. Assists with menu planning, inventory, and management…
Job Description: As a Demi Chef in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes…
Position: Executive Sous Chef Location: International placement onboard a cruise line ?About the Opportunity: Crew Life At Sea is seeking experienced Executive…
Job Summary Key responsibilities Support the Executive Chef in overseeing the full kitchen operation Lead and supervise kitchen staff with hands on…
Key responsibilities Support the Executive Chef in overseeing the full kitchen operation Lead and supervise kitchen staff with hands on involvement Ensure…
Job Summary We are now accepting applications for a Senior Sous Chef - someone who will assist the with the on the…
Your Journey So Far Proven previous onboard experience as an Executive Sous Chef in a cruise line A solid track record of…
Job Summary Duties: Oversees and supervises pastry staff as required. Preparing, cooking, and presenting high quality pastry dishes within the speciality section.…
Job Summary Diploma or formal qualification in Culinary Arts Minimum 5 years' experience as Executive Chef in luxury boutique hotels or fine…
Job Summary Duties: To ensure the efficient and profitable running of the kitchen under the leadership of the Executive Chef. Versatile and…
As a Demi Chef in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes the culinary…
Duties: Oversees and supervises kitchen staff as required. Cooking and training on menus. Assists with menu planning, inventory, and management of supplies.…
Job Summary A restaurant and function venue located in Hartbeespoort is seeking a skilled head chef to join their team. The ideal…
My client is a luxury wine bar and fine dining restaurant that offers an exclusive culinary and wine experience. They are dedicated…
SUMMARY: NOW RECRUITING SENIOR SOUS CHEF! Fancourt, South Africa's premier golfing, leisure and lifestyle destination, is situated in George in the heart…
Job Summary Core focus areas Kitchen operations, food service, and staff meals Budgeting, procurement, and cost control Menu planning and guest satisfaction…