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Job Summary 5 Star Big5 ?Game Lodges and in need of Experienced Executive Chefs Professional Cookery/ Culinary Arts diploma from a reputable…
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The successful candidate will support the Head Chef in leading a high performing kitchen, ensuring the delivery of exceptional culinary experiences in…
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Job Summary Our Durban based client in the FMCG / production field URGENTLY needs a Demonstration / Training Chef with NQF6 qualification…
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Job Summary Sous Chef Luxury Restaurant | Franschhoek Location: Franschhoek Property Type: Luxury Restaurant Salary: Negotiable DOE Position Overview: Kendrick Recruitment is…
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Job Summary 5 * Game Lodge in the Waterberg area is looking for an Executive Sous Chef to oversee and supervise kitchen…
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Job Summary A 5* luxury lodge with 50 rooms, restaurant and spa, seeks an experienced Executive Chef meeting the following specifications: o…
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Executive Sous Chef Luxury Restaurant Group Stellenbosch | Lb Hoteljobs Stellenbosch, Western Cape Dec 10, 2025
Job Summary ???? Executive Sous Chef Luxury Restaurant Group | Stellenbosch ???? Salary: R22,000 (Negotiable DOE) Kendrick Recruitment is on the hunt…
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Our Durban based client in the FMCG / production field URGENTLY needs a Demonstration / Training Chef with NQF6 qualification to take…
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Our Durban based client in the FMCG / production field URGENTLY needs a Demonstration / Training Chef with NQF6 qualification to take…
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Job Summary Hospitality Hire is recruiting on behalf of Drostdy Hotel ; managed by Valor Hospitality Partners . Minimum 3 years' experience…
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Job Summary Wine Estate close to Stellenbosch / Brackenfell area is looking for Junior Sous Chef who will manage a specific kitchen…
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PURPOSE & IMPACT ON ORGANIZATION: Contribute to meeting or exceeding store sales and profit targets by: Ensuring the efficient and effective implementation…
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Florentin is a vibrant Middle Eastern Mediterranean restaurant dedicated to serving high quality, authentic dishes with fresh ingredients and bold flavors. We…
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Hospitality Hire is recruiting on behalf of Drostdy Hotel, managed by Valor Hospitality Partners. Minimum 3 years experience as an Executive Sous…
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Job Summary This role entails preparing and presenting high quality pastries, desserts, and baked goods with precision and creativity while ensuring kitchen…
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Newly opened Restaurant at a historic wine estate close to Franschhoek is looking for a Sous Chef. Duties: Assist in organising and…
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About Us We are looking for a skilled and creative Functions Chef to join our team. This role is responsible for planning,…
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Duties: Oversees and supervises kitchen staff as required. Cooking and training on menus. Assists with menu planning, inventory, and management of supplies.…
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A beautiful lodge situated in the Greater Kruger is looking for a skilled and creative PASTRY CHEF to join their culinary team.…
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Job Summary Duties: Oversees and supervises kitchen staff as required. Cooking and training on menus. Assists with menu planning, inventory, and management…
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