Job SummaryKey Responsibilities: Coordinate and manage the end to end supply chain process from procurement through to final delivery. Work closely with…
About us:Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last…
Main Duties and ResponsibilityPeopleStaff Development To implement and monitor Sous Chef Development Program. To develop and maintain relations with local/regional culinary schools.…
Duties:Manage staff and the outlet operation on a day to day basis ensuring that Guest Service is in accordance with hotels standards…
Key Responsibilities:Manage and optimize restaurant operations to achieve sales targets, customer satisfaction, and quality standardsLead and develop a team of restaurant staff,…
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
Nestled in the Stellenbosch winelands, this esteemed estate offers a diverse array of experiences, including fine dining, wine tasting, golf, and cultural…
Job Summary Nestled in the Stellenbosch winelands, this esteemed estate offers a diverse array of experiences, including fine dining, wine tasting, golf,…
SALARY: MARKET RELATED WITH MEDICAL AID/PROVIDENT FUNDOur client in the Hospitality industry is looking for a Food and Beverage Supervisor.Responsibilities encompass day…
Duties:Greet guests at assigned tables & ensure each guest has received a menu and wine list Know all items on the menu…
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering…
Competencies: Candidate must be of sober habits Candidate must have good solid work track record with contactable references. Great oral and written…
Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation…
Duties:Menu Planning and Development: Creating menus that are appealing, cost effective, and in line with the restaurant\'s concept. Food Preparation and Quality…
\xc2\xb4Going where we have not gone before. \xc2\xb4 For us this means breaking new ground, exploring new ways to expand the distribution…
Closing Date: 2025 06 14Job Type: PermanentJob Level: SkilledExperience: Between 1 3 YearsEE/AA: NoSummaryReservations & Events Co Ordinator Luxury Wine Estate StellenboschOur…
Are you a beverage enthusiast with a flair for mixology and extensive wine knowledge? Join our dynamic and expanding restaurant group as…
Gauteng, JHB Northern SuburbsExcellent basic salary and healthy commission structure Monthly Basic Plus Commission (Market related)Our client in the Restaurant & Hospitality…
Duties:Following recipes and ensuring dishes are prepared to the required standard. Ensuring cleanliness, organization, and inventory control within their station. Supervising and…
We are looking for an enthusiastic and driven Financial Operations Manager to join this elite hospitality group. This is more than a…