LOCATION CAPE TOWNSALARY: MARKET RELATED WITH MEDICAL AID/PROVIDENT FUNDOur client in the Hospitality industry is looking for a Food and Beverage Supervisor.Responsibilities…
A vacancy exists in the Operations Department for Shift Supervisor (SS). Reporting to the Restaurant General Manager, the successful incumbent/s will be…
Job Summary Job Opportunity: Private Chef (Sandton) Requirements / Responsibilities: For a private family. Experience in a top class restaurant or worked…
Closing Date 2025/05/10 Reference Number FDM250410 1 Job Title Cook Job Type Permanent Business Unit Feedem Catering Division Education Department Operations Catering…
A proudly South African hospitality group offering a handpicked collection of luxury lodges, boutique hotels, and exclusive experiences across Southern Africa. Each…
Responsible for the effective day to day management of Food & Beverage operations (including restaurants, beverage operations and food and beverage service…
Job Summary Kendrick Recruitment is currently hiring!?Are you a dynamic, hands on professional with a passion for exceptional dining experiences? We ar...HotelJobsRecruiter…
Job Summary Restaurant at a Wine Estate close to Stellenbosch is looking for an experienced Assistant Sommelier to suggest suitable wines to…
SUMMARY: POSITION INFO:A vacancy exists for two experienced Chefs for a prestigious restaurant.Our client is looking for an energetic and passionate individual…
Key Responsibilities: Oversee the daily operations of the bar, ensuring excellent guest service and smooth service delivery. Lead, train, and supervise bar…
Duties:Serve as the Manager on Duty when the Wine Studio Manager is unavailable, overseeing all aspects of the Wine Studio\'s operations. Handle…
Job SummaryKey Responsibilities: Supervise and manage the front of house food and beverage operations, ensuring smooth and efficient service delivery. Lead, train,…
Our client in the online food delivery industry is looking for a Customer Success Manager.As a Customer Success Manager, you will work…
Key Responsibilities: Create and serve a wide variety of cocktails, both classic and signature, in accordance with the hotels standards. Maintain a…
Key Responsibilities: Oversee day to day food and beverage operations to ensure smooth service and guest satisfaction. Manage, train, and supervise food…
Who we are: We are a pizza and pasta restaurant.What we do: We provide our clients with top quality pizza and pasta…
Key Responsibilities: Supervise and manage the front of house food and beverage operations, ensuring smooth and efficient service delivery. Lead, train, and…
Key Responsibilities: Prepare and serve a variety of hot and cold beverages, including espresso drinks, brewed coffee, tea, and specialty beverages. Provide…
Sous Chef Seniority Level: 4 6 years Type: PermanentDuties and Responsibilities: Ensure the efficient and profitable running of the kitchen. Versatile and…
Duties:Oversee hotel, restaurant & events bookings process, ensuring efficient operations, maximizing revenue, and providing excellent customer service. Manage the reservations team, handle…