Closing Date: 2025 05 02Job Type: PermanentJob Level: ManagementExperience: Between 3 5 YearsEE/AA: NoSummarySenior Store Manager Multi Store Role Western CapeLead &…
Key Responsibilities: Franchise Operations & Compliance Oversee day to day operations of multiple franchise outlets within the assigned area. Ensure all franchisees…
Job Summary Busy Restaurant close to Plettenberg Bay is looking for a Sous Chef.Duties:Ensure the efficient and profitable running of the kitchen.Versat...HotelJobsRecruiter…
A Stewarding Supervisor trains, supports, and motivates the Back of House Team to deliver an excellent Guest and Member experience while managing…
We ae seeking a Skills Trainer who would be responsible for training staff across multiple franchise locations, ensuring they adhere to Standard…
Job Summary Join one of the most prestigious restaurants in Cape Town as an Accountant based in the Southern Suburbs. If you…
The Head of Acquisition is a pivotal leadership role within our Commercial Excellence portfolio, reporting directly to the Rest of EMEA Acquisition…
Are you a dynamic leader with a passion for the hospitality industry? Our client, a well established restaurant in Bloemfontein with a…
Job Overview: The General Manager is responsible for the overall management, profitability, and operation of the restaurant. This position oversees all departments,…
ANEW Hotel Green Point is looking for a Cook to join the winning team.The preparation and delivery of high quality, food, deserts…
Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all…
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Faircape Restaurant and Catering, part of Faircape Life retirement villages, oprerates in 6 prime locations across the Western Cape, providing dining services…
Job Summary Kitchen Leadership Supervise and coordinate all kitchen staff. Menu Creation & Execution Develop and refine recipes, ensuring high quality dishes.…
SUMMARY: Kitchen Leadership Supervise and coordinate all kitchen staff. Menu Creation & Execution Develop and refine recipes, ensuring high quality dishes. Food…
FEDICS is recruiting an Assistant Catering Manager to join our team, in this role you will be required to assist the Manager…
Introduction to the VKB Group The VKB Group is an agricultural company, providing support to farmers and producing straight from the farm…
KEY RESPONSIBILITES Provides outstanding wine service in all restaurants, assists in the creation of wine menus Pair wines with food: recommends wines…
Job SummaryJob Title: BookkeeperLocation: Salt River, Cape TownAbout the Role: We\'re looking for a detail oriented Bookkeeper to join our team and…
Job PurposeManages the day to day delivery of the food production operation and culinary team within a specific outlet with the objectives…