Duties: Menu Development: Developing and implementing new menu items, creating specials, and ensuring the menu meets customer expectations. Quality Control: Maintaining high…
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
Junior Sous Chef Banqueting (16060) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth.…
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an…
Job Purpose: The Junior Chef / Cook is responsible for preparing high quality, hygienic, healthy meals for the executive team, supporting the…
Executive Sous Chef Nobu (16061) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth.…
Job Title: Demi Chef Location: Sanbona Wildlife Reserve, Montagu Please note: This is a live in position. Job Requirements The Demi Chef…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
This is a hands on leadership role that blends kitchen management with culinary expertise. The ideal candidate will be comfortable running a…
Join a Culinary Team That Makes a Difference! At Faircape Health, we do more than just serve meals -- we nourish lives.…
POSITION SUMMARY The Commis Chef supports the kitchen team by preparing ingredients, maintaining cleanliness, and learning cooking techniques under the guidance of…
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
About Us We are recruiting for an Executive Chef to join our team. The successful candidate will be responsible for executing the…
Join Our Team at Havana! Are you passionate about creating unforgettable culinary experiences? Havana is on the lookout for a talented and…
Faircape Health Tokai Estate is a Sub Acute Care and Rehabilitation Centre which provides restorative care and rehabilitation for patients recovering from…