We are in search of a Executive Chef to join our team in the Western Cape.
The overall purpose of the Executive Chef is to lead and manage culinary operations across a complex environment, including a large central production kitchen and multiple retail outlets. The role focuses on delivering innovative menus, ensuring operational excellence, and driving commercial growth through entrepreneurial initiatives while maintaining a strong customer-centric approach.
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people - the heart of Tsebo - is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients' needs. to find out more about who we are in a nutshell.
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