Additional Information Job Number25076894 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South…
Accounting practice in Umhlanga seeks SAIPA trainee accountants with the following experience: BCom Accounting or Equivalent Qualification Fully computer literate Working knowledge…
Applicants must have the following requirements: Must have a Bachelor’s Degree in Administration. Must have 5 10 years of experience in Administration…
Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and…
Key Responsibilities: Provide warm, attentive, and knowledgeable service to all guests in the restaurant, tasting room, and during private functions. Present menus,…
Key Responsibilities: Provide warm, attentive, and knowledgeable service to all guests in the restaurant, tasting room, and during private functions. Present menus,…
Be more than just a manager! Do you have fire in your belly and purpose in your heart? Do you pour all…
Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality menus for…
Job Summary This position calls for a hands on leader with a passion for delivering exceptional guest experiences in a refined, nature…
ANEW Hotel Centurion is looking for a Cook to join the winning team.The preparation and delivery of high quality, food, deserts and…
The Main Purpose of the jobThe successful incumbent will be responsible to assist with all food service related activities which include managing…
Our Heart of House Specialists play an important role in support of a number of vital hotel functions. At our hotels these…
Job SummaryDream Hotels & Resorts lives by its 8 core values. Our team is dedicated to being reliable and accountable, fostering empathy…
SUMMARY: Our client is looking for a professional, passionate, and experienced Lodge Management Couple to oversee the full operations of their exclusive…
Be more than just a manager! Do you have fire in your belly and purpose in your heart? Do you pour all…
Job Summary Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality…
Company DescriptionAs a Pastry Chef at Vivari Hotel and Spa, youll take the lead on all things sweet crafting beautiful, bold desserts…
Join our team as an Executive Sous Chef with upmarket 4* 5* environment experience.We are looking for a talented Executive Sous Chef…
Closing Date 2025/06/10 Reference Number FDM250529 1 Job Title Cook Job Type Permanent Business Unit Feedem Catering Division Retirement Department Operations Catering…
The Commis Chef supports the kitchen team by preparing ingredients, maintaining cleanliness, and learning cooking techniques under the guidance of senior chefs.…