Qualifications Professional Cookery/Culinary Arts Certificate or Diploma. Food Safety / HACCP training (advantageous). Experience 24 years in a professional kitchen. At least…
Closing Date: 2026 02 05 Job Type: Permanent Job Level: Senior Experience: Between 3 5 Years EE/AA: No Summary Head Chef -…
Job Summary Duties: Hiring and training staff to cook their dishes Expediting orders to maintain a steady flow of dishes and creating…
We are in search of a Executive Chef to join our team in the Western Cape. The overall purpose of the Executive…
Job Summary Luxury Game Lodge close to Thabazimbi is looking for an experienced Service Supervisor / Sommelier. Duties: Service Supervisor: Ensure consistency…
Job Summary 5 * Boutique Hotel in the Garden Route (Plett / Knysna) is looking for a Head Chef responsible for overseeing…
We are recruiting for a Cook to join our team. In this role, you will perform general cooking duties using standardized recipes…
Qualifications Professional Cookery/Culinary Arts Certificate or Diploma. Food Safety / HACCP training (advantageous). Experience 24 years in a professional kitchen. At least…
A unique eco luxury safari lodge is looking for a JUNIOR SOUS CHEF This position plays a vital role in managing the…
Job Summary Key Responsibilities: o Managing the reception function, including welcoming and assisting guests and clients, serving refreshments, boardroom scheduling, and limited…
Closing Date 2026/01/16 Reference Number FDM260108 2 Job Title Catering Manager Job Type Permanent Business Unit Feedem Catering Division Retirement Department Operations…
1x Banqueting Waiter URGENTLY needed for a 5 Star Spa Lodge in Limpopo (LIVE IN Position) We are looking for a Banqueting…
Qualifications Diploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery. Food Safety / HACCP certification (essential). Experience 5+ years professional…
Main purpose of the role: We are currently looking for a talented and experienced Pastry Chef to join our team who will…
A Big Five safari destination is looking for a JUNIOR SOUS CHEF to join their team We are seeking a skilled and…
Purpose of the role: To ensure consistent quality, presentation and adherence to health, safety and hygiene standards while mentoring the kitchen staff…
Job Summary Front of House Manager Fine Dining Location: Johannesburg, Pretoria & Greater Gauteng Industry: Hospitality | Fine Dining | Restaurant Operations…
Qualifications Professional Cookery/Culinary Arts Certificate or Diploma. Food Safety / HACCP training (advantageous). Experience 24 years in a professional kitchen. At least…
Job Summary The ideal candidate will embody warmth, genuine guest interaction, and natural conversation skills, creating an atmosphere of personalized hospitality from…
Job Summary Duties: Ensure consistency in services and products offered. Monitor staff and patron activities to ensure that liquor regulations are obeyed.…