-
-
Staff Connection is looking for a Junior Sous Chef for a lovely property in Hoedspruit.We are seeking a passionate and driven Junior…
-
A high end safari lodge in Limpopo is seeking a skilled and service driven \xf0\x9d\x97\x99\xf0\x9d\x97\xa2\xf0\x9d\x97\xa2\xf0\x9d\x97\x97 & \xf0\x9d\x97\x95\xf0\x9d\x97\x98\xf0\x9d\x97\xa9\xf0\x9d\x97\x98\xf0\x9d\x97\xa5\xf0\x9d\x97\x94\xf0\x9d\x97\x9a\xf0\x9d\x97\x98 \xf0\x9d\x97\xa0\xf0\x9d\x97\x94\xf0\x9d\x97\xa1\xf0\x9d\x97\x94\xf0\x9d\x97\x9a\xf0\x9d\x97\x98\xf0\x9d\x97\xa5 to oversee and elevate…
-
Job Summary We are seeking a passionate and driven Junior Sous Chef to assist in managing the kitchen, support senior chefs, and…
-
A prestigious safari lodge in Limpopo is seeking an experienced \xf0\x9d\x97\x99\xf0\x9d\x97\xa2\xf0\x9d\x97\xa2\xf0\x9d\x97\x97 & \xf0\x9d\x97\x95\xf0\x9d\x97\x98\xf0\x9d\x97\xa9\xf0\x9d\x97\x98\xf0\x9d\x97\xa5\xf0\x9d\x97\x94\xf0\x9d\x97\x9a\xf0\x9d\x97\x98 \xf0\x9d\x97\xa0\xf0\x9d\x97\x94\xf0\x9d\x97\xa1\xf0\x9d\x97\x94\xf0\x9d\x97\x9a\xf0\x9d\x97\x98\xf0\x9d\x97\xa5 to oversee their food and beverage operations.This position…
-
Closing Date 2025/06/10 Reference Number FDM250529 1 Job Title Cook Job Type Permanent Business Unit Feedem Catering Division Retirement Department Operations Catering…
-
Executive Sous Chef Protea Hotel Fire & Ice by Marriott, Menlyn Pretoria Protea Hotels Pretoria, Gauteng May 30, 2025
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
-
Key Responsibilities: Provide warm, attentive, and knowledgeable service to all guests in the restaurant, tasting room, and during private functions. Present menus,…
-
Job Summary Key Responsibilities: Manage all lodge departments including front of house, housekeeping, kitchen, maintenance, and guest activities. Deliver and maintain a…
-
Heart of House Specialist (Steward) Protea Hotel Fire & Ice by Marriott Menlyn, Pretoria Protea Hotels Pretoria, Gauteng May 30, 2025
The Steward is responsible for maintaining cleanliness and sanitation standards in the kitchen, dining areas, and food preparation zones. This includes washing…
-
Be more than just a manager! Do you have fire in your belly and purpose in your heart? Do you pour all…
-
-
Job Summary Key Responsibilities: Joint responsibility for the overall lodge operations, including guest services, housekeeping, food and beverage, maintenance, and activities. Manage…
-
Company DescriptionAs a Pastry Chef at Vivari Hotel and Spa, you\'ll take the lead on all things sweet crafting beautiful, bold desserts…
-
SUMMARY: POSITION INFO:A prestigious and fast growing South African hotel group, managing a diverse portfolio of 24 hotels ranging from 3 star…
-
Job DescriptionFront Office Receptionist | Limpopo | Boutique LodgeWe are looking for a FRONT OFFICE RECEPTIONIST to join the dedicated team at…
-
Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality menus for…
-
We are seeking a passionate and driven Junior Sous Chef to assist in managing the kitchen, support senior chefs, and help lead…
-
Key Responsibilities: Joint responsibility for the overall lodge operations, including guest services, housekeeping, food and beverage, maintenance, and activities. Manage and lead…
-
Job SummaryWe are looking for a talented Executive Sous Chef to join our team! Key Duties and Responsibilities: Assist the Head Chef…
-
Applicants must have the following requirements: Must have a Bachelor of Commerce Degree in Accounting. Must be Willing to / Studying towards…
-
Job SummaryA prestigious and fast growing South African hotel group, managing a diverse portfolio of 24 hotels ranging from 3 star to…
-