Job Description

Job Summary Front of House Manager - Fine Dining Location: Johannesburg, Pretoria & Greater Gauteng Industry: Hospitality | Fine Dining | Restaurant Operations About the Role We are seeking a polished and service-driven Front of House Manager to lead the guest experience in high-end, fine-dining restaurants across Gauteng. This role is ideal for a hospitality professional with a strong presence on the floor, exceptional people skills and a passion for delivering memorable dining experiences through outstanding service standards. Key Responsibilities Manage and oversee front-of-house operations during service Deliver a consistently exceptional guest experience Lead; train and motivate waitstaff, hosts and service teams Maintain fine-dining service standards, etiquette and SOPs Handle guest feedback, special requests and complaints with professionalism Manage reservations, seating flow and floor plans Ensure staff presentation, grooming and punctuality standards are met Coordinate closely with kitchen and bar teams Ensure compliance with health, safety and hygiene regulations Requirements Proven experience as a Front of House Manager, Senior Waiter or Restaurant Manager Fine-dining experience is essential or highly advantageous Strong understanding of luxury service etiquette and guest engagement Excellent communication, leadership and organisational skills Confident; calm and professional under pressure Passion for hospitality and attention to detail Willingness to work shifts, weekends and public holidays What's on Offer Market-related salary Opportunity to work with prestigious fine-dining brands Career growth within an established hospitality group Professional and supportive working environment How to Apply If you take pride in delivering world-class service and leading teams on the floor, we would love to hear from you. ? Please submit your CV with a brief motivation outlining your fine-dining experience. Apply Below / Apply Below
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