-
-
Chef de Partie (Fixed Term 6 Months) Protea Hotel by Marriott Breakwater Lodge Marriott International Cape Town, WC, ZA Nov 06, 2025Additional Information Job Number25178945 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South…
-
CORE PURPOSE OF JOB Assist the Food service Manager or Executive Chef with driving profitability and productivity of the catering outlet by…
-
Job Description : Do you thrive on turning technical chaos into smooth operations? Do you find satisfaction in connecting the dots, between…
-
CORE PURPOSE OF JOB Assist the Food service Manager or Executive Chef with driving profitability and productivity of the catering outlet by…
-
CORE PURPOSE OF JOB Assist the Food service Manager or Executive Chef with driving profitability and productivity of the catering outlet by…
-
Guest Relations Officer (Fixed Term Contract) We are seeking a professional and welcoming Guest Relations Officer to join our client's hospitality team…
-
To lead and manage the Award Winning Terrarium Restaurant operations, to ensure exceptional guest experiences, seamless service delivery, and alignment with the…
-
As a Wine Steward in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes the culinary…
-
Job Summary Requirements: Minimum 3-5 years' experience in F&B management within hospitality or a similar environment Strong leadership, organisational, and communication skills…
-
Requirements: Minimum 35 years experience in F&B management within hospitality or a similar environment Strong leadership, organisational, and communication skills Proven ability…
-
-
Job Summary Key Responsibilities Supervise all Food & Beverage operations across the Pool Area, ensuring smooth, efficient, and guest focused service. Deliver…
-
Job Summary Duties: Front Office: Ensure smooth operation of the reception area Ensure guests are greeted, welcome drinks, checked in, assisted with…
-
FOOD COST CONTROLLER JOB SUMMARY: The Food Cost Controller ensures accurate tracking and control of food and beverage costs across the hotel.…
-
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
-
Qualifications: Matric/Diploma in Hospitality Management or equivalent. Minimum Experience: Minimum 5 years' management experience; Knowledge of the food, beverage and banqueting environment;…
-
Duties: Ensure full compliance with all company policies, procedures and standard operating procedures Attend management meetings and conduct regular staff briefings to…
-
Requirements: Minimum 35 years experience in F&B management within hospitality or a similar environment Strong leadership, organisational, and communication skills Proven ability…
-
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
-
Key Responsibilities Supervise all Food & Beverage operations across the Pool Area, ensuring smooth, efficient, and guest focused service. Deliver authentic hospitality…
-
Job Summary TITLE: Duty Manager - Hospitality 5 * Luxury Game Lodge LOCATION: Game lodge near Hoedspruit ADVERTISING PERIOD: 18 Aug '25…
-