About us:Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last…
Key Responsibilities: Assist the Sous Chef and Executive Chef in planning and preparing meals for guests, ensuring high quality and consistent dishes…
About us:Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the On Board Cruise Ship Oversee the…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the On Board Cruise Ship Oversee the…
Job Summary Duties:To ensure the efficient and profitable running of the kitchen under the leadership of the Executive Chef. Versatile and able…
Duties:To ensure the efficient and profitable running of the kitchen under the leadership of the Executive Chef. Versatile and able to work…
Assist the Executive Chef / Sous Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the…
SUMMARY: Luxury 5* Game Lodge in the Pilanesberg is looking for an experienced and passionate Senior Sous Chef.POSITION INFO: Duties:To ensure the…
Job Advert Summary We are recruiting for a Head Chef. The Executve Chef, will be responsible for guiding the kitchen staff perform…
Job Opportunity: Group Operations Chef Location: Northern Suburbs, Johannesburg Salary: R40,000 R60,000Responsibilities: Oversee the operations of five premier restaurants, managing kitchen staff…
A proudly South African hospitality group offering a handpicked collection of luxury lodges, boutique hotels, and exclusive experiences across Southern Africa. Each…
Key Responsibilities: Assist the Executive Chef or Head Chef in managing kitchen operations, ensuring smooth service and efficient food production. Supervise, train,…
Key Responsibilities: Oversee the daily operations of the kitchen, ensuring that food is prepared and served to the highest standards of quality…
Job SummaryKey Responsibilities: Lead the pastry kitchen, overseeing the production of all desserts, pastries, breads, and other baked goods, ensuring the highest…
Sous Chef Seniority Level: 4 6 years Type: PermanentDuties and Responsibilities: Ensure the efficient and profitable running of the kitchen. Versatile and…
Job SummaryKey Responsibilities: Assist the Executive Chef or Head Chef in managing kitchen operations, ensuring smooth service and efficient food production. Supervise,…
Job SummaryKey Responsibilities: Oversee the daily operations of the kitchen, ensuring that food is prepared and served to the highest standards of…
Key Responsibilities: Lead the pastry kitchen, overseeing the production of all desserts, pastries, breads, and other baked goods, ensuring the highest standards…
SUMMARY: About Us: We are an ultra luxury hospitality brand renowned for our world class dining experiences and unparalleled service. Our kitchens…