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Executive Sous Chef Are you passionate about culinary excellence and ready to take the next step in your career? We are looking…
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Position: Executive Sous Chef (German Speaking ONLY) Location: International placement onboard a cruise line ?About the Opportunity: Crew Life At Sea is…
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Position: Executive Sous Chef Location: International placement onboard a cruise line ?About the Opportunity: Crew Life At Sea is seeking experienced Executive…
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Company Description NH Hotels offers trustworthy experiences based on three main pillars: value for money, the best location to connect with the…
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Position: Executive Sous Chef Location: International placement onboard a cruise line ?About the Opportunity: Crew Life At Sea is seeking experienced Executive…
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Executive Sous Chef Are you passionate about culinary excellence and ready to take the next step in your career? We are looking…
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Job Summary Executive Sous Chef Are you passionate about culinary excellence and ready to take the next step in your career? We…
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Executive Pastry Chef – Fine Dining Paarl HOSPITALITY JOBS AFRICA Cape Town, Western Cape - Paarl, Western Cape Jul 22, 2025Closing Date: 2025 08 20 Job Type: Permanent Job Level: Skilled Experience: Between 5 7 Years EE/AA: No Summary Executive Pastry Chef…
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You will lead all pastry operations across three distinct outlets, ensuring the highest standards of quality, creativity and consistency. Reporting directly to…
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Key Responsibilities: Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary restrictions…
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Key Responsibilities Assist the Executive Chef in managing and coordinating all culinary operations onboard the cruise ship Supervise kitchen teams in assigned…
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Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
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Executive Sous Chef Nobu (16061) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth.…
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Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
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Join a Culinary Team That Makes a Difference! At Faircape Health, we do more than just serve meals -- we nourish lives.…
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Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
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Executive Sous Chef Protea Hotel Fire & Ice by Marriott, Menlyn Pretoria Protea Hotels Pretoria, Gauteng May 30, 2025
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
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Main Duties and ResponsibilityPeopleStaff Development To implement and monitor Sous Chef Development Program. To develop and maintain relations with local/regional culinary schools.…
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Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
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JOB DESCRIPTIONJob Title: Executive ChefDepartment: KitchenLocation:Reports to: Director of Food and BeverageResponsible for: All Culinary operations and Staff RestaurantMain scope of duties:…
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