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Job Summary Restaurant at an iconic Wine Estate ; based in the picturesque Franschhoek Valley ; is currently seeking to appoint a…
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Job Summary Reservations and FOH Assistant | Cederberg | Luxurious Retreat We are seeking a dedicated RESERVATIONS AND FOH ASSISTANT to become…
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Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500…
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Job Summary Al fresco styled Restaurant at a 5* Hotel offering a relaxed family dining experience ; based in Camps Bay is…
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Sotano is seeking an experienced General Manager to lead one of Cape Town's most established oceanfront restaurants. This role suits a confident…
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Key Responsibilities: Provide warm, attentive, and knowledgeable service to all guests in the restaurant, tasting room, and during private functions. Present menus,…
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Job Summary Pastry Commis Chef Luxury Lodge | Kruger National Park Kendrick Recruitment is seeking a talented and motivated Pastry Commis Chef…
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Job Summary Delaire Graff Restaurant is looking for a permanent Waiter or Waitress to provide excellent service to ensure great customer satisfaction.…
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About Huzzle At Huzzle, we connect high performing B2B sales professionals with global companies across the UK, US, Canada, Europe, and Australia.…
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Job Summary ? F&B VACANCY ALERT ? ? Position : Assistant Food & Beverage Manager ? Location : Clanwilliam area, Western Cape…
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Executive Chef Luxury Boutique Hotel Ballito, Kzn | Lb Hoteljobs Ballito, KwaZulu-Natal Dec 28, 2025
Job Summary Executive Chef Ballito | Luxury Boutique Hotel & Spa | Salary Negotiable DOE Kendrick Recruitment is seeking an accomplished Executive…
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Job Summary Required for 7 star European style restaurant, V&A Salary is highly negotiable ? Only the cream of the crop, top…
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Job Summary Required for 7 star European style restaurant, V&A Salary is highly negotiable Only the cream of the crop, top drawer…
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Prepare Monthly Management Accounts to provide clear financial insights for decision making Ensure Department Accountability by distributing and confirming HOD financial results…
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Education, experience and competencies required: SOUS CHEF ESSENTIAL 3 Year Culinary Diploma or equivalent National Culinary Qualification at a Diploma level MUST…
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Duties: Leadership & Team Management: Lead and mentor the members of the finance team, promoting a culture of accountability, accuracy and service…
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Job Summary Luxury Wellness Retreat & Hotel close to Franschhoek is looking for a Waiter. We're seeking warm; attentive team players to…
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Delaire Graff Restaurant is looking for a permanent Waiter or Waitress to provide excellent service to ensure great customer satisfaction. We are…
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Duties: Takes care of daily food preparation and duties assigned by the superior to meet the standard and the quality set by…
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Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the…
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