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Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high quality service. Develop and implement menu…
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Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high quality service. Develop and implement menu…
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Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs, and other…
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Job Summary Hospitality Hire is recruiting for our client, a global hospitality management company.They are looking for a professional, detail oriented ...HotelJobsRecruiter
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Job Summary Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs,…
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Job Summary Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high quality service. Develop and…
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Key Responsibilities: Oversee daily operations of all F&B outlets and events Manage, train, and motivate service and kitchen staff Ensure consistent delivery…
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Job Description :\xc2\xb7Our client is seeking an experienced Catering Manager to join the Grahamstown team\xe2\x80\x8bLead and motivate a team of catering staff,\xc2\xb7…
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Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs, and other…
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Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high quality service. Develop and implement menu…
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Job Summary Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high quality service. Develop and…
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Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs, and other…
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Job Summary Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs,…
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A position has become available in the Training department at the Cape Town Office, for a Training Technical Specialist. As a dynamic…
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Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs, and other…
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Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high quality service. Develop and implement menu…
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Job Summary KEY RESPONSIBILITIESMenu & Nutritional Planning Collaborate with nutritionists and chefs to develop menus that support healthy eating and corporate wellness…
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Duties:Establish and maintain comprehensive cleaning procedures to ensure all areas of the hotel are consistently cleaned to high standards. Recruit, train, and…
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SALARY: MARKET RELATED WITH MEDICAL AID/PROVIDENT FUNDOur client in the Hospitality industry is looking for a Food and Beverage Supervisor.Responsibilities encompass day…
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Job Summary National Diploma or Degree in Electrical/Mechanical Engineering, Building Management, or similar. 5+ years experience in a hotel or hospitality environment,…
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