Job Summary Experience & qualifications Formal diploma or degree in culinary arts - required to secure a work permit Minimum 5 years'…
Job Summary Job Title: Lodge Manager Employment Type: Full time, live in Start Date: Immediately or by mutual agreement Remuneration: Competitive salary…
As a Commis Chef in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes the culinary…
Overall of the purpose the role We have an exciting opportunity for the Executive Chef. The incumbent will be responsible for overseeing…
Job Summary ? Requirements: Formal pastry/culinary qualification Minimum 3 years experience in a luxury lodge, 5 star hotel, or fine dining restaurant…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
Oversee the full Food and Beverage operation, including dining service, bar, and special event coordination Manage, train, and motivate a team of…
SUMMARY: Inventory & Logistics Officer Public Water Services Polokwane POSITION INFO: Job Title Inventory & Logistics Officer - Public Water Services Polokwane…
Job Summary Key Responsibilities Run and manage your designated section (grill, sauce, pastry, etc.) Prepare and present dishes to the highest standard…
Job Description: As a Demi Chef in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes…
Job Summary Oversee the full Food and Beverage operation, including dining service, bar, and special event coordination Manage, train, and motivate a…
Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460…
Key Responsibilities Run and manage your designated section (grill, sauce, pastry, etc.) Prepare and present dishes to the highest standard Maintain food…
Operations Develop and build guest relationships, promptly respond to guest needs Maintain efficient Check in procedures To ensure effective liaison between Reservations…
Duties: Energetic & proactive with a well developed concept of the importance of providing world class guest experience Ability to share information,…
Job Summary Diploma or formal qualification in Culinary Arts Minimum 5 years' experience as Executive Chef in luxury boutique hotels or fine…
As a Demi Chef in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes the culinary…
Job Summary Duties: Energetic & proactive with a well developed concept of the importance of providing world class guest experience Ability to…
Key Responsibilities: Guest Check In and Check Out: Greet guests warmly, check in and out guests quickly, and address any requests or…
We're looking for an experienced, hands on Handyman to join our team at a busy hotel in Sea Point, Cape Town. This…