The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering…
Duties: Oversees all kitchen operations to ensure smooth and efficient service. Manages and trains kitchen staff, conducts performance management, and provides guidance.…
The Head Chef reports to the leads and manages all culinary operations to deliver exceptional dining experiences aligned with the standards of…
Newly opened Restaurant at a historic wine estate close to Franschhoek is looking for a Sous Chef. Duties: Assist in organising and…
Luxury Lodge Collection in the Sabi Sands is looking for an outstanding HEAD CHEF The Head Chef reports to the leads and…
EXECUTIVE CHEF | Klerksdorp, North West | Permanent Lead the full culinary operation of a dynamic, high volume hotel environment. This role…
Qualifications Professional Cookery/Culinary Arts Certificate or Diploma. Food Safety / HACCP training (advantageous). Experience 24 years in a professional kitchen. At least…
A well established restaurant in the Durbanville Wine Valley is seeking a passionate and reliable Commis Chef to join their kitchen team.…
Purpose of the role: We are seeking a talented and experienced Halaal Chef to join our team and help us create delicious…
About Us We are looking for a skilled and creative Functions Chef to join our team. This role is responsible for planning,…
We are looking for a talented Commis Chef or Chef de partie to help our culinary team create memorable meals for our…
Additional Information Job Number25193192 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa,…
Job Title: Pizza Chef - Kalk Bay (Busy Seaside Restaurant) We're seeking an experienced Pizza Chef to join our lively, high volume…
About Us Fedics is looking for a Chef Manager who will be responsible for not only the food aspect of the kitchen,…
Job Summary Profile An enthusiastic and hardworking Commis Chef with experience in busy hospitality environments. Skilled in basic food preparation, station organisation,…
Diploma or degree in Professional Cookery, Culinary Arts, or equivalent from a recognized institution. City & Guilds or equivalent certification preferred. Minimum…
Job Summary Diploma or degree in Professional Cookery, Culinary Arts, or equivalent from a recognized institution. City & Guilds or equivalent certification…
Job Summary Qualifications Culinary Arts Diploma or relevant professional chef certification. HACCP or Food Safety certification (advantageous). Leadership or kitchen management training…
Closing Date: 2026 01 01 Job Type: Permanent Job Level: Skilled Experience: Between 3 5 Years EE/AA: No Summary Sous Chef /…
Commis Chef Banqueting (18466) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We…