The Hostess serves as the first point of contact for guests in a Michelin starred restaurant, ensuring a warm and welcoming experience…

Fedics is in search for a General Assistant to join our team. You will be responsible for taking care of our facilities,…

Job Summary Line Cook Join Our Vibrant Kitchen Team!Our bustling and beloved restaurant, known for delicious food and a lively atmosphere, is…

Job SummaryKey Responsibilities: Supervise and manage the front of house food and beverage operations, ensuring smooth and efficient service delivery. Lead, train,…

Key Responsibilities: Assist the Executive Chef or Head Chef in managing kitchen operations, ensuring smooth service and efficient food production. Supervise, train,…

Assistant Restaurant Manager Upmarket Restaurant, Cape TownAn upmarket restaurant in Cape Town is seeking a dynamic and experienced Assistant Restaurant Manager to…

Key Responsibilities: Oversee the daily operations of the kitchen, ensuring that food is prepared and served to the highest standards of quality…

Closing Date: 2025 05 03Job Type: PermanentJob Level: SkilledExperience: Between 3 5 YearsEE/AA: NoSummarySenior Chef Multi Store Role Western CapeJoin a Leading…

Key Responsibilities: Supervise and manage the front of house food and beverage operations, ensuring smooth and efficient service delivery. Lead, train, and…

Key Responsibilities: Supervise and manage daily restaurant operations Lead and train restaurant staff to provide excellent customer service Handle customer inquiries, complaints,…

Job SummaryKey Responsibilities: Lead the pastry kitchen, overseeing the production of all desserts, pastries, breads, and other baked goods, ensuring the highest…

Key Responsibilities: Oversee all aspects of the restaurant\'s daily operations, including service, staff supervision, reservations, and guest satisfaction. Lead, train, and motivate…

We are seeking a highly skilled and passionate line Chef to join our team at our beautiful Hotel located near Hartbeespoort Dam.…

SUMMARY:Lodge Anchor (Guest Relations & Operations) Overseeing front of house operations (check ins, guest relations, reservations) Ensuring excellent guest experiences and handling…

Sous Chef Seniority Level: 4 6 years Type: PermanentDuties and Responsibilities: Ensure the efficient and profitable running of the kitchen. Versatile and…

Duties:Preparation of food in line with set Standards of Excellence Ensuring that the cleanliness and hygiene of the kitchen is of the…

Job SummaryKey Responsibilities: Assist the Executive Chef or Head Chef in managing kitchen operations, ensuring smooth service and efficient food production. Supervise,…

Job SummaryKey Responsibilities: Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to hotel recipes and standards.…

Key Responsibilities: General Maintenance & Repairs: Conduct routine inspections of the property to identify and address maintenance needs. Perform general repairs on…

Barmen, also known as bartenders, play a crucial role in the hospitality industry, ensuring customers have an exceptional drinking and dining experience.…