-
-
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
-
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
-
Demi Chef de Partie The Rupert Museum Cafe invites applications for a Demi Chef de Partie to join our team. The Demi…
-
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
-
Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
-
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
-
Sales and Service Specialist (Telecommunications) Night shift VZ Teleperformance Cape Town, WC, ZA Jun 08, 2025To provide a Simply Brilliant customer experience by professionally and courteously handling all customer contact in compliance with company directive. To actively…
-
As a Consultant Development Chef for Belmond Safaris, you'll spearhead the concept and team that drives extraordinary and memorable culinary experiences for…
-
Night Receptionist A Night Receptionist provides night hour reception services for Guests to contribute to an overall exceptional experience from check in…
-
Job Summary Sous Chef Upmarket restaurant KuwaitUpmarket dinning restaurant is looking for highly skilled, dynamic andWell trained sous chef, with 2 4…
-
-
Job Summary Sous Chef Upmarket restaurant KuwaitUpmarket dinning restaurant is looking for highly skilled, dynamic andWell trained sous chef, with 2 4…
-
Job Summary Head Chef Upmarket restaurant KuwaitUpmarket dinning restaurant is looking for highly skilled, dynamic andWell trained head chef, with 2 4…
-
Job Summary Sous Chef Upmarket restaurant KuwaitUpmarket dinning restaurant is looking for highly skilled, dynamic andWell trained sous chef, with 2 4…
-
Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality menus for…
-
Job Summary Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality…
-
Job SummaryDream Hotels & Resorts lives by its 8 core values. Our team is dedicated to being reliable and accountable, fostering empathy…
-
Join our team as an Executive Sous Chef with upmarket 4* 5* environment experience.We are looking for a talented Executive Sous Chef…
-
Staff Connection is looking for a Junior Sous Chef for a lovely property in Hoedspruit.We are seeking a passionate and driven Junior…
-
Company DescriptionAs a Pastry Chef at Vivari Hotel and Spa, youll take the lead on all things sweet crafting beautiful, bold desserts…
-
Commis Chef Protea Hotel Fire & Ice by Marriott Menlyn, Pretoria Protea Hotels Pretoria, Gauteng May 31, 2025
The Commis Chef supports the kitchen team by preparing ingredients, maintaining cleanliness, and learning cooking techniques under the guidance of senior chefs.…
-