Job description We are recruiting for a Assistant Catering Manager to join our awesome team. The role will assist and support the…
SUMMARY: 5* Game Lodge in the Pilanesberg area is looking for a Head Pastry Chef. The Head Pastry Chef is responsible for…
Closing Date: 2025 09 20 Job Type: Permanent Job Level: Management Experience: Between 7 10 Years EE/AA: No Summary Senior Project Manager…
Job Summary The Resort Operations Lead is responsible for the strategic and operational leadership of a diverse portfolio of hotels, lodges, and…
Dream Hotels & Resorts lives by its 8 core values. Our team is dedicated to being reliable and accountable, fostering empathy to…
Key Responsibilities Assist the Executive Chef in managing and coordinating all culinary operations onboard the cruise ship Supervise kitchen teams in assigned…
Job Overview: Zimbali Lodge, a 4 star resort located just 5 minutes' drive from Ballito, is seeking a Food and Beverage Lead…
Job Overview: Zimbali Lodge, a 4 star resort located just 5 minutes' drive from Ballito, is seeking a Food and Beverage Lead…
Job Summary Job Overview: Zimbali Lodge, a 4 star resort located just 5 minutes' drive from Ballito, is seeking a Food and…
Closing Date: 2025 07 10 Job Type: Permanent Job Level: Skilled Experience: Between 3 5 Years EE/AA: No Summary Senior Sous Chef,…
Main purpose of the role: The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the…
Closing Date 2025/06/30 Reference Number FDM250602 6 Job Title Regional Food Specialist Job Type Permanent Business Unit Feedem Catering Division Head Office…
We are recruiting for a Catering Manager to join our awesome team. Job Classification: Permanent The Catering Manager will be responsible for…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
Job Advert Summary We are recruiting for a Regional Food Specialist, who will collaborate with the Food Specialist team and Management to…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the…
Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
Live In Admin & Customer Experience Coordinator - Hospitality & Outdoor Events Accommodation Provided: One bedroom cottage with open plan kitchen/lounge and…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…