The Sous Chef assists with daily kitchen operations, menu execution, admin, and team leadership. You will help deliver an exceptional, thoughtful food…
About Us Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen…
Head Chef Required for Retail outlet in Durbanville. Must have the following: At least 3 years Cooking experience Experience in Salads/Takeaways/Desserts Friendly…
Company Description "Why work for Accor?" We are far more than a worldwide leader. We welcome you as you are and you…
Commis ROOI (18468) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor…
Additional Information Job Number25192757 Job CategoryFood and Beverage & Culinary LocationAC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western…
Galaxy Bingo's passion is to create and bring a one of kind gaming experience, that appeals to all South Africans. Our Company…
ROLE OVERVIEW The African Operations Manager - (New Markets) is responsible for leading Hungry Lion's operational expansion into new African territories. This…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Position: Head Chef Location: Cape Town We are seeking an experienced and creative Head Chef to lead our kitchen team and elevate…
Assistant Outlet Manager (18469) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We…
Job Summary Duties: Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating). Cost control, waste reduction, and…
Job Summary Qualifications and Experience Education: National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management. Additional training in Food…
About Us We are recruiting a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food…
This role is all about creating great guest experiences keeping things running smoothly, communicating clearly, and being the kind of leader others…
Duties: Greet guests at assigned tables & ensure each guest has received menus Know all items on the menu & the basic…
Main purpose of the job: The incumbent will be responsible to manage dietetic food services within the hospital kitchen in conjunction with…
Qualifications Diploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery. Food Safety / HACCP certification (essential). Experience 5+ years professional…
The Chef will be overseeing two properties in the Kruger National Park one of which is a 12 bedroom lodge and the…
Key Responsibilities Maintain & Repair: Inspect, service, and repair kitchen equipment (ovens, fryers, grills, dishwashers, coffee machines, etc.), diagnosing mechanical, electrical, and…