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Job Summary This intimate bush veld retreat offers just four luxury, south facing safari tents, each with en suite bathroom, private balcony…
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Serene Safari Lodge situated in the Gravelotte area is looking for a TRAILS GUIDE and CHEF couple This intimate bush veld retreat…
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Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
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Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an…
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Additional Information Job Number25076822 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Durban Umhlanga, Protea Mall, Corner Lighthouse and Chartwell Drive, Durban,…
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Job Advert Summary The Pastry Chef de Partie is a skilled culinary professional responsible for the preparation, production, and presentation of high…
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Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
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Head Chef / Kitchen Manager – High Volume Gastro Pub – Southern Suburbs, Cape Town HOSPITALITY JOBS AFRICA Cape Town, WC, ZA Jun 09, 2025This is a hands on leadership role that blends kitchen management with culinary expertise. The ideal candidate will be comfortable running a…
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The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
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Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…
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Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality menus for…
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Job Summary Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality…
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Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality menus for…
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Executive Sous Chef Protea Hotel Fire & Ice by Marriott, Menlyn Pretoria Protea Hotels Pretoria, Gauteng May 30, 2025
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
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Main Duties and ResponsibilityPeopleStaff Development To implement and monitor Sous Chef Development Program. To develop and maintain relations with local/regional culinary schools.…
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Job SummaryMain Duties and ResponsibilityPeopleStaff Development To implement and monitor Sous Chef Development Program. To develop and maintain relations with local/regional culinary…
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Job Summary Established Cafe style Restaurant in the Sandton area is looking for a Kitchen Manager. Looking for individuals with 4+ years…
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Chef de Partie (A la carte and Grilling) Hotel & Conference Venue Pretoria Far East HOSPITALITY JOBS AFRICA Pretoria, Gauteng May 18, 2025
Closing Date: 2025 06 08Job Type: PermanentJob Level: SkilledExperience: Between 5 7 YearsEE/AA: NoSummaryAn amazing opportunity for a talented and success hungry…
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JOB DESCRIPTIONJob Title: Executive ChefDepartment: KitchenLocation:Reports to: Director of Food and BeverageResponsible for: All Culinary operations and Staff RestaurantMain scope of duties:…
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