-
-
Key Responsibilities: Greet and interact with customers in a professional and friendly manner. Prepare and serve alcoholic and non alcoholic beverages to…
-
Role Purpose The Food Scientist is responsible for developing and testing innovative food products, ensuring consistent product quality, and upholding food safety…
-
Job Summary Job Purpose: The Group Executive Chef will lead and oversee all culinary and operational activities across all group Brands restaurants.…
-
Role Purpose The Food Scientist is responsible for developing and testing innovative food products, ensuring consistent product quality, and upholding food safety…
-
Job Summary JoyJozi, Johannesburg's most exciting family restaurant and events destination, is looking for a skilled and creative Pastry Chef to join…
-
Duties: Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Create new and…
-
Closing Date 2025/10/04 Reference Number FDM250904 3 Job Title Catering Manager Job Type Permanent Business Unit Feedem Catering Division Corporate Department Operations…
-
Our client, a contemporary restaurant based in the Franschhoek area, is looking for a Pastry Chef de Partie who has a love…
-
Duties: Kitchen (Pan African Cuisine) preparation and maintenance of standards: Work closely with the Lodge Manager and Head Chef when it comes…
-
CORE PURPOSE OF JOB The primary purpose of this position is to prepare and serve a variety of hot and cold beverages…
-
-
Closing Date 2025/10/08 Reference Number FDM250908 1 Job Title Catering Manager Mitchells Plain Job Type Permanent Business Unit Feedem Catering Division Healthcare…
-
Additional InformationCommi Chef Job Number25146152 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Cape Town Tyger Valley, Uys Krige Drive, Jip de…
-
Job Purpose: The Group Executive Chef will lead and oversee all culinary and operational activities across all Group Brands restaurants. This includes…
-
Job Summary Sous Chef Upmarket restaurant Kuwait Upmarket dinning restaurant is looking for highly skilled, dynamic and Well trained sous chef, with…
-
Ensure the quality, presentation, consistency and taste of all meals Maintain appropriate hygiene standards of the workstations and kitchen at all times…
-
Job Advert Summary We are recruiting for a Food Specialist/ Skills Trainer, who will focus on developing employee expertise by designing, delivering…
-
Closing Date 2025/09/11 Reference Number FDM250904 2 Job Title Catering Project Manager Job Type Permanent Business Unit Feedem Catering Division Corporate Department…
-
Job Summary Sous Chef Upmarket restaurant Kuwait Upmarket dinning restaurant is looking for highly skilled, dynamic and Well trained sous chef, with…
-
Key Responsibilities includes: Kitchen Pan African Cuisine preparation and maintenance of standards: Work closely with the Lodge Manager and Head Chef when…
-
Closing Date 2025/09/19 Reference Number FDM250905 1 Job Title Food Specialist / Skills Trainer Job Type Permanent Business Unit Feedem Catering Division…
-