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Jobs 241 - 260 of 1521
  • The client is a renowned boutique coastal retreat offering exclusive guest experiences in a refined and relaxed setting. AsChef de Partie, you…

  • Executive Chef The Brass Bell Restaurant Cape Town, WC, ZA Apr 22, 2025

    Executive Chef - R55,000+ | Cape Town We are looking for an experienced, driven, and highly capable Executive Chef to take full…

  • Sous Chef Sun International Sandton, GP, ZA Apr 22, 2025

    Job Purpose Manages the day to day delivery of the food production operation and culinary team within a specific outlet with the…

  • Chef de Partie Phoenix Recruitment Stellenbosch, Western Cape Apr 22, 2025

    Duties:Assist the chef in checking the staff timing, grooming, and personnel cleanliness. Does all the mise en place, preparation, cutting of meat,…

  • Household Assistant & Junior Chef Wild Dreams Hospitality Johannesburg, Gauteng Apr 22, 2025

    Nestled within the breathtaking landscapes of a renowned private nature reserve, this establishment offers a unique and immersive experience in the African…

  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…

  • Senior Chef Phoenix Recruitment Paterson, Eastern Cape Apr 22, 2025

    Duties:Preparing ingredients, cooking dishes, and overseeing the preparation of food for service. Supervising kitchen staff, training new employees, and ensuring adherence to…

  • Sous Chef Bright Placements Limpopo Apr 22, 2025

    Key Responsibilities: Assist the Head Chef in daily kitchen management, meal planning, and menu development. Ensure consistent food quality, taste, and presentation…

  • https://www.mncjobs.co.za/company/feedem-group
    Executive Chef Century City Feedem Group Western Cape Apr 22, 2025

    Closing Date 2025/05/17 Reference Number FDM250417 2 Job Title Executive Chef Century City Job Type Permanent Business Unit Feedem Catering Division Education…

  • The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…

  • Job Summary Nestled within the breathtaking landscapes of a renowned private nature reserve, this establishment offers a unique and immersive experience in…

  • Senior Sous Chef Faircape Southern Suburbs, WC, ZA Apr 21, 2025

    Faircape Health Tokai Estate is a Sub Acute Care and Rehabilitation Centre which provides restorative care and rehabilitation for patients recovering from…

  • Additional Information Job Number25066289 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria,…

  • Senior Chef Craven Cottage CC Eastern Cape Apr 21, 2025

    Job Summary Duties:Preparing ingredients, cooking dishes, and overseeing the preparation of food for service. Supervising kitchen staff, training new employees, and ensuring…

  • Executive Sous Chef Sun International Sun City, North West Apr 21, 2025

    Job PurposeResponsible for the management of the kitchen operations and team within an area of the business unit with specific regard to:…

  • Head Chef Wild Dreams Hospitality South Africa Apr 21, 2025

    SUMMARY: A High End Luxury Safari Lodge is looking for a talented and driven HEAD CHEFPOSITION INFO: This lodge offers an authentic…

  • Senior Sous Chef Phoenix Recruitment South Africa Apr 21, 2025

    SUMMARY: Luxury 5* Game Lodge in the Pilanesberg is looking for an experienced and passionate Senior Sous Chef.POSITION INFO: Duties:To ensure the…

  • A secluded retreat within a pristine African nature reserve seeks a HOUSEHOLD ASSISTANT & JUNIOR CHEF to join their small team.Nestled within…

  • Executive Chef Wild Dreams Hospitality Gravelotte, Limpopo Apr 21, 2025

    A majestic Private Game Reserve is looking for their next EXECUTIVE CHEFWe\'re looking for an Executive Chef to lead a dynamic team…

  • Chef de Partie Craven Cottage CC Stellenbosch, Western Cape Apr 21, 2025

    Job Summary Duties:Assist the chef in checking the staff timing, grooming, and personnel cleanliness. Does all the mise en place, preparation, cutting…