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Are you a passionate culinary leader ready to take charge of a dynamic kitchen environment? Our client is seeking a driven Sous…
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As a prominent player in the catering industry, we actively seek out top talent. We are in search of a Sous Chef…
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Executive Chef (JB5423) Lynwood Glen, Pretoria R25 R28,000 CTC per month 5 Year Fixed Term Contract Seeking an experienced and creative Executive…
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Key Responsibilities: Provide warm, attentive, and knowledgeable service to all guests in the restaurant, tasting room, and during private functions. Present menus,…
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RedCat Recruitment is seeking an experienced SOUS CHEF (LIVE IN) for a large concern, position based in Drakensburg area, KwaZulu Natal. REQUIREMENTS…
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Main Purpose of the Job Responsible to prepare and deliver exceptional food and beverage services to our customers within the restaurant operations…
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Entry Level Recruiter Hourly StaffingJoin a Mission Driven Emergency Staffing Team Supporting Crisis Response NationwideRecruitment | Remote South Africa | R17,000 R21,000…
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Key Accountabilities/ Principal ResponsibilitiesPRIMARY DUTIES General cleaning (where applicable as per site): Offices & Office Blocks Boardrooms and Conference Centres Training Centres…
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Job Purpose** Responsible to prepare and deliver exceptional food and beverage services to our customers within the restaurant operations / banqueting operations…
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Catering Manager (JB5422) Lynwood Glen, Pretoria R22 R25,000 CTC per month 5 Year Fixed Term Contract Looking for a hands on, enthusiastic…
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Main Purpose of the Job Responsible for the food preparation and presentation of exceptional culinary products for the restaurant / banqueting /…
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Cape Town Sunset Beach / Atlantic Seaboard: A luxury Boutique hotel is seeking to employ an enthusiastic Chef to join its culinary…
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Job Summary Management team required for upscale restaurant in the Silver Lakes area: Key Areas of Responsibility: Staff Management: Hiring, training, scheduling,…
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WAITERS, HOSTESS AND CRUISE SHIP STAFF REQUIRED Stratusconsulting Johannesburg, Gauteng Jun 24, 2025
Key Responsibilities: Provide warm, attentive, and knowledgeable service to all guests in the restaurant, tasting room, and during private functions. Present menus,…
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The Main Purpose of the job: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise, and evaluate…
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Job Summary Responsibilities: Plated or set menu compilation and implementation to best support high end culinary experience for all our guests. Maintain…
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Job Summary Responsibilities: Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of…
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Key Responsibilities: Provide warm, attentive, and knowledgeable service to all guests in the restaurant, tasting room, and during private functions. Present menus,…
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Purpose of the role: The successful candidate will manage the assigned unit in alignment with the sector's strategy, contractual obligations, and regulatory…
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Job Summary Key Responsibilities: Oversee daily lodge operations, including front of house, housekeeping, maintenance, kitchen, and guiding teams Ensure an outstanding guest…
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