Main Purpose of the job: We're looking for a dynamic Catering Manager to join our catering team. This is your opportunity to…
Job Summary We are looking for dynamic and experienced Restaurant Managers to oversee daily operations, lead the front of house team, and…
Who we are: We're Yuppiechef and see ourselves as helping people find moments of joy at home. We're here to offer outstanding…
Job Summary REQUIREMENTS Minimum of 3 years of experience in travel program design, itinerary planning, or a related role within the tourism…
We are in search of a Executive Chef to join our team in the Western Cape. The overall purpose of the Executive…
Job Summary Food and Beverage Manager (Intrapreneur Role) Bonne Esperance Boutique Guest House & Cafe is a much loved heritage property in…
Qualifications Professional Cookery/Culinary Arts Certificate or Diploma. Food Safety / HACCP training (advantageous). Experience 24 years in a professional kitchen. At least…
Basic Requirements: Formal Tertiary education : N. Dip or higher in Mechanical Engineering Or Mechatronics Degree Drivers License : Code 8 required…
Closing Date: 2026 02 05 Job Type: Permanent Job Level: Senior Experience: Between 3 5 Years EE/AA: No Summary Head Chef -…
Job Summary Duties: Hiring and training staff to cook their dishes Expediting orders to maintain a steady flow of dishes and creating…
We are in search of a Executive Chef to join our team in the Western Cape. The overall purpose of the Executive…
Job Summary Luxury Game Lodge close to Thabazimbi is looking for an experienced Service Supervisor / Sommelier. Duties: Service Supervisor: Ensure consistency…
Job Summary 5 * Boutique Hotel in the Garden Route (Plett / Knysna) is looking for a Head Chef responsible for overseeing…
We are recruiting for a Cook to join our team. In this role, you will perform general cooking duties using standardized recipes…
Location: Johannesburg Work model: Full time, in office (some flexibility) Salary: R50 000 R62 000 CTC Why you'd want to work here…
Qualifications Professional Cookery/Culinary Arts Certificate or Diploma. Food Safety / HACCP training (advantageous). Experience 24 years in a professional kitchen. At least…
Job Summary Key Responsibilities: o Managing the reception function, including welcoming and assisting guests and clients, serving refreshments, boardroom scheduling, and limited…
Location: Johannesburg Work model: Full time, in office (some flexibility) Salary: R50 000 R62 000 CTC Why you'd want to work here…
A unique eco luxury safari lodge is looking for a JUNIOR SOUS CHEF This position plays a vital role in managing the…
Closing Date 2026/01/16 Reference Number FDM260108 2 Job Title Catering Manager Job Type Permanent Business Unit Feedem Catering Division Retirement Department Operations…