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Additional Information Job Number25191183 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Bloemfontein, 202 Nelson Mandela Drive, Bloemfontein, South Africa, South Africa,…
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The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
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Job Summary Job Title: Executive Sous Chef Location: North West, Bojanala Platinum District, Groothoek Job Type: Permanent, Full Time Primary Industry: Travel,…
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Job Summary Job Title: Executive Sous Chef Location: North West, Bojanala Platinum District, Groothoek Job Type: Permanent, Full Time Primary Industry: Travel,…
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Job Title: Executive Sous Chef Location: North West, Bojanala Platinum District, Groothoek Job Type: Permanent, Full Time Primary Industry: Travel, Leisure, Tourism…
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Executive Pastry Chef Luxury Culinary Consultancy Cape Town | Lvdw Hoteljobs Cape Town, Western Cape Oct 04, 2025
Job Summary p ?? Executive Pastry Chef Luxury Culinary Consultancy ?? /p p ? Cape Town, Western Cape | ? R50,000 (DOE)…
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Executive Pastry Chef Food & Beverage Consultancy Cape Town | Lb Hoteljobs Cape Town, Western Cape Sep 21, 2025
Job Summary p ?? Executive Pastry Chef | Cape Town | Travel Opportunity ?? /p p Are you a pastry virtuoso who…
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The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
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Join our team as an Executive Sous Chef with upmarket 4* 5* environment experience. We are looking for a talented Executive Sous…
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We are looking for a talented Executive Sous Chef to join our team! Key Duties and Responsibilities: Assist the Head Chef in…
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The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
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Key Responsibilities: Oversee the daily operations of all food and beverage outlets, including restaurant, bar, and event setups. Lead, train, and motivate…
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A rare opportunity as Culinary Director has become available with an international hospitality group to be based in Cape town, with international…
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Key Responsibilities: Monitor daily food and beverage costs and track variances against budgeted figures. Conduct regular inventory counts and audits across all…
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Job SummaryKey Responsibilities: Monitor daily food and beverage costs and track variances against budgeted figures. Conduct regular inventory counts and audits across…
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Job Summary Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs,…
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Key Responsibilities: Strategic Leadership: Oversee and inspire the F&B team to deliver impeccable service across all dining outlets, including fine dining restaurants,…
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Key Responsibilities: Supervise food and beverage operations across all dining venues. Lead, train, and motivate a team of waitstaff, chefs, and other…
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Erasmus Park, Gauteng Permanent N/A 8 hrs p/shift Work schedule: 6 shifts per week TBC p/month Start date: ASAP Job description This…
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Newmarket Park, Gauteng Permanent N/A 8 hrs p/shift Work schedule: 6 shifts per week TBC p/month Start date: ASAP Job description This…
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