Closing Date 2025/07/11 Reference Number FDM250408 2 Job Title Chef De Partie Century City Job Type Permanent Business Unit Feedem Catering Division…
Job Summary Head Chef required for an upmarket Restaurant in Sandton.The key focus will be on a la Carte menus for busy…
Dream Hotels & Resorts lives by its 8 core values. Our team is dedicated to being reliable and accountable, fostering empathy to…
Job Summary Duties: Menu Development: Developing and implementing new menu items, creating specials, and ensuring the menu meets customer expectations. Quality Control:…
Key Responsibilities Assist the Executive Chef in managing and coordinating all culinary operations onboard the cruise ship Supervise kitchen teams in assigned…
Were Looking for You! Are you a seasoned culinary professional with a passion for fine dining and a proven track record of…
Job Summary This intimate bush veld retreat offers just four luxury, south facing safari tents, each with en suite bathroom, private balcony…
We are recruiting for an Executive Chef to join our team. The successful candidate will be responsible for executing the culinary experience…
Serene Safari Lodge situated in the Gravelotte area is looking for a TRAILS GUIDE and CHEF couple This intimate bush veld retreat…
Main purpose of the role: The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the…
Job Summary Duties: To ensure the efficient and profitable running of the kitchen under the leadership of the Executive Chef. Versatile and…
Closing Date: 2025 07 10 Job Type: Permanent Job Level: Skilled Experience: Between 3 5 Years EE/AA: No Summary Senior Sous Chef,…
Duties: Menu Development: Developing and implementing new menu items, creating specials, and ensuring the menu meets customer expectations. Quality Control: Maintaining high…
Junior Sous Chef Banqueting (16060) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth.…
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…
Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an…
Job Purpose: The Junior Chef / Cook is responsible for preparing high quality, hygienic, healthy meals for the executive team, supporting the…