About Us Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen…
Company Description DE BEERS GROUP - THE WORLD'S LEADING DIAMOND COMPANY We are the world's leading diamond company - a unique, luxury…
Company Description DE BEERS GROUP - THE WORLD'S LEADING DIAMOND COMPANY We are the world's leading diamond company - a unique, luxury…
Additional Information Job Number25191183 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Bloemfontein, 202 Nelson Mandela Drive, Bloemfontein, South Africa, South Africa,…
As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of…
Relocation Authorized: None Telework Type: Full Time Office/Project Work Location: [[filter9]] Equipos construyendo proyectos inspiradores: Desde 1898, hemos ayudado a clientes a…
Closing Date: 2025 12 24 Job Type: Permanent Job Level: Senior Experience: Between 3 5 Years EE/AA: No Summary Senior Chef -…
As a Demi Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of…
Qualifications and Experience Education: National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management. Additional training in Food Safety and…
As a Demi Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of…
We are recruiting for a Executive Chef. The Executive Chef, will be responsible for guiding the kitchen staff perform to efficiently, whilst…
Duties: Assist the Executive Chef in planning, directing, and coordinating kitchen operations. Supervise, mentor, and train kitchen staff, ensuring adherence to recipes,…
Qualifications and Experience Education: National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management. Additional training in Food Safety and…
Duties: Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating). Cost control, waste reduction, and ordering efficiency.…
The Sous Chef assists with daily kitchen operations, menu execution, admin, and team leadership. You will help deliver an exceptional, thoughtful food…
About Us Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Job Summary Duties: Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating). Cost control, waste reduction, and…
Job Summary Qualifications and Experience Education: National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management. Additional training in Food…
The Chef will be overseeing two properties in the Kruger National Park one of which is a 12 bedroom lodge and the…