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Additional Information Job Number25102585 Job CategoryFood and Beverage & Culinary LocationProtea Hotel George King George, King George Drive, George, South Africa, South…
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The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
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Job Summary ? Chef de Partie Luxury Private Nature Reserve, Western Cape ?? Salary: R10,000 R17,000 (Negotiable, Depending on Experience)Kendrick... HotelJobs Recruiter
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Job Advert Summary We are recruiting for a Executive Chef. The Executive Chef, will be responsible for guiding the kitchen staff perform…
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Job Summary: We are looking for a creative and skilled Pastry Chef to lead the preparation of high quality desserts, pastries, breads,…
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A Beautiful Private Game Reserve is looking for a PASTRY CHEF DE PARTIE to join their team This role entails managing the…
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Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460…
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This role entails managing the pastry section, preparing and presenting high quality pastries, desserts, and baked goods with precision and creativity while…
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Duties: A Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of the…
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Job Summary High end farm to table Restaurant based in Pretoria East is looking for a Chef d' Partie.We are looking for…
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About Us Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen…
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We are on the hunt for an experienced pizza chef, if you got what it takes and you are loud and vibey…
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Executive Chef (JB5423) Lynwood Glen, Pretoria R25 R28,000 CTC per month 5 Year Fixed Term Contract Seeking an experienced and creative Executive…
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The Main Purpose of the job: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise, and evaluate…
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Main Purpose of the Job Responsible for the food preparation and presentation of exceptional culinary products for the restaurant / banqueting /…
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Job Summary Responsibilities: Plated or set menu compilation and implementation to best support high end culinary experience for all our guests. Maintain…
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Job Summary Responsibilities: Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of…
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Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the…
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The Main Purpose of the job: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise, and evaluate…
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SUMMARY: 5* Game Lodge in the Pilanesberg area is looking for a Head Pastry Chef. The Head Pastry Chef is responsible for…
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