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Senior Chef – Luxury Safari Lodge (Pre Opening) – Greater Kruger, Hoedspruit HOSPITALITY JOBS AFRICA Hoedspruit, Limpopo Dec 02, 2025Closing Date: 2025 12 24 Job Type: Permanent Job Level: Senior Experience: Between 3 5 Years EE/AA: No Summary Senior Chef -…
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Qualifications Diploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery. Food Safety / HACCP certification (essential). Experience 5+ years professional…
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Qualifications and Experience Education: National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management. Additional training in Food Safety and…
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ROLE OVERVIEW The African Operations Manager - (New Markets) is responsible for leading Hungry Lion's operational expansion into new African territories. This…
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Duties: Prepare and cook pizzas to the highest standards, ensuring perfect dough, toppings, and baking techniques are consistently applied for every order.…
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We are recruiting for a Executive Chef. The Executive Chef, will be responsible for guiding the kitchen staff perform to efficiently, whilst…
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Job Summary Food & Beverage Supervisor | Goodwood, Cape Town | Permanent Take the lead in delivering exceptional guest experiences in one…
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Job Description The Restaurant Receptionist is the first point of contact for all guests and plays a key role in creating an…
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Job Summary Qualifications Culinary Arts Diploma or relevant professional chef certification. HACCP or Food Safety certification (advantageous). Leadership or kitchen management training…
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Duties: Assist the Executive Chef in planning, directing, and coordinating kitchen operations. Supervise, mentor, and train kitchen staff, ensuring adherence to recipes,…
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Qualifications and Experience Education: National Diploma or Certificate in Professional Cookery, Culinary Arts, or Hospitality Management. Additional training in Food Safety and…
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About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
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ROLE OVERVIEW The African Operations Manager - (New Markets) is responsible for leading Hungry Lion's operational expansion into new African territories. This…
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Pass Controller R15 000 We are seeking a highly organized and attentive Pass Controller to efficiently manage the flow of orders between…
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Duties: Menu design & costings for lodge dining (bush breakfasts, boma dinners, fine dining plating). Cost control, waste reduction, and ordering efficiency.…
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Closing Date 2025/12/27 Reference Number FDM251127 3 Job Title Ward hostess (Day & Night Shifts) Job Type Permanent Business Unit Feedem Catering…
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Chef de Partie (CDP) - Milk on the Beach Location: Hermanus Reports to: Head Chef / Sous Chef Department: Kitchen Team Salary:…
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Job Advert Summary We are recruiting for an Assistant Catering Manager to join our team, in this role you will be required…
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Sous Chef / Soulful Sous – Luxury Retreat – Cape Winelands HOSPITALITY JOBS AFRICA WC, ZA Dec 02, 2025
The Sous Chef assists with daily kitchen operations, menu execution, admin, and team leadership. You will help deliver an exceptional, thoughtful food…
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About Us Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen…
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