Senior Pastry Chef
Job Description
Job Summary Duties:
Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Create new and exciting desserts to renew our menus and engage the interest of customers.
Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting.
Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.
Check quality of material and condition of equipment and devices used for cooking.
Guide and motivate pastry assistants and bakers to work more efficiently.
Identify staffing needs and help recruit and train personnel.
Maintain a clean and orderly cooking station and adhere to health and safety standards.
Requirements:
Grade 12
Degree / diploma or certificate in culinary arts, pastry-making, baking or relevant field.
At least 4+ years of proven experience as Pastry Chef / Baker
Great attention to detail and creativity
Organizing and leadership skills
Willingness to replenish professional knowledge.
In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
Craven Cottage CC
Recruiter
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Job Detail
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Job IdJD1499798
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationStellenbosch, Western Cape, South Africa
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EducationNot mentioned