Halaal Certified Chef The Capital Hotels and Apartments Ballito, ZN, ZA Jun 09, 2025

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…

Commis Chef The Capital Hotels and Apartments Ballito, ZN, ZA Jun 09, 2025

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…

Executive Chef I_SA Marriott International Illovo, GP, ZA Jun 08, 2025

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

Commis Pastry (16143) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor…

Sous Chef Crew Life at Sea Franschhoek, WC, ZA Jun 08, 2025

Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…

Demi Chef de Partie The Rupert Museum Cafe invites applications for a Demi Chef de Partie to join our team. The Demi…

Executive Sous Chef Crew Life at Sea Kylemore, WC, ZA Jun 08, 2025

Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food cost management Oversee the daily operations of the kitchen, including…

Sous Chef Crew Life at Sea Franschhoek, WC, ZA Jun 08, 2025

Key Responsibilities: Assist the Executive Chef in menu planning, food preparation, and overall management on the onboard cruise ship Oversee the work…

Consultant Development Chef Belmond Cape Town, WC, ZA Jun 08, 2025

As a Consultant Development Chef for Belmond Safaris, you'll spearhead the concept and team that drives extraordinary and memorable culinary experiences for…

Sous Chef Upmarket Restaurant Kuwait Hoteljobs Cape Town, Western Cape May 31, 2025

Job Summary Sous Chef Upmarket restaurant KuwaitUpmarket dinning restaurant is looking for highly skilled, dynamic andWell trained sous chef, with 2 4…

Sous Chef Upmarket Restaurant Kuwait Hoteljobs South Africa May 31, 2025

Job Summary Sous Chef Upmarket restaurant KuwaitUpmarket dinning restaurant is looking for highly skilled, dynamic andWell trained sous chef, with 2 4…

Head Chef Upmarket Restaurant Kuwait Hoteljobs Cape Town, Western Cape May 31, 2025

Job Summary Head Chef Upmarket restaurant KuwaitUpmarket dinning restaurant is looking for highly skilled, dynamic andWell trained head chef, with 2 4…

Sous Chef Upmarket Restaurant Kuwait Hoteljobs Durban, KwaZulu-Natal May 31, 2025

Job Summary Sous Chef Upmarket restaurant KuwaitUpmarket dinning restaurant is looking for highly skilled, dynamic andWell trained sous chef, with 2 4…

Head Chef Bright Placements Hazyview, Mpumalanga May 31, 2025

Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality menus for…

Cook (Gauteng, Centurion) ANEW Hotels & Resorts Gauteng May 31, 2025

ANEW Hotel Centurion is looking for a Cook to join the winning team.The preparation and delivery of high quality, food, deserts and…

Pastry CDP Bright Placements Limpopo May 31, 2025

Qualifications & Experience: Diploma or Certificate in Patisserie, Culinary Arts, or related field. Minimum 23 years experience as a Pastry CDP or…

Pastry CDP Bright Placements Bela Bela, Limpopo May 31, 2025

Job Summary Qualifications & Experience: Diploma or Certificate in Patisserie, Culinary Arts, or related field. Minimum 23 years experience as a Pastry…

Job SummaryDream Hotels & Resorts lives by its 8 core values. Our team is dedicated to being reliable and accountable, fostering empathy…

Head Chef Bright Placements Hazyview, Mpumalanga May 31, 2025

Job Summary Key Responsibilities: Oversee all kitchen operations, including menu planning, stock control, and food preparation Design and execute creative, high quality…

The Commis Chef supports the kitchen team by preparing ingredients, maintaining cleanliness, and learning cooking techniques under the guidance of senior chefs.…