Job Description

Creativ Recruits is building a nationwide talent network of chefs and culinary professionals for future permanent opportunities across hotels, restaurants, and events. This is not an immediate vacancy; by registering, you position yourself to be considered for upcoming roles and gain priority access when opportunities arise. If you have experience in professional kitchens, culinary leadership, or specialized chef roles, we invite you to join our network.

Key Skills & Competencies:

Menu planning, recipe development, and food presentation Expertise in specific culinary disciplines (e.g., pastry chefs, sous chefs, executive chefs, commis chefs) Kitchen operations management and food safety compliance Team leadership, training, and mentoring junior staff Ability to work under pressure and deliver consistent quality Creativity, innovation, and passion for culinary excellence

Experience & Qualifications:

Minimum 2 years of experience in professional chef or culinary roles Relevant culinary diplomas, trade certificates, or equivalent experience preferred Proven track record in hotels, restaurants, catering, or event kitchens

Why Join Our Network:

Priority access to permanent culinary opportunities with established employers Career guidance and support from recruitment professionals Opportunities across hotels, restaurants, catering companies, and event management sectors

How to Apply:

Complete the registration form here: https://tally.so/r/nWy65N
Upload your CV and profile to be added to our talent network.

Disclaimer:

By submitting your details, you are joining the Creativ Recruits talent network for potential permanent employment opportunities. Registration does not guarantee placement. Your personal information will be processed in accordance with POPIA and used solely for recruitment purposes. We do not charge candidates any fees.

Creativ Recruits is committed to fair, transparent, and non?discriminatory recruitment practices in line with South Africa's Employment Equity Act. All applications are considered on merit, and we encourage candidates from designated groups to register.

Job Types: Full-time, Part-time, Permanent, Temporary, Temp to perm

Work Location: In person