Group Senior Sous Chef position for well established restaurant group in Kloof Street, Cape Town. Overseeing day to day running of 3…
PRIMARY PURPOSE: Manages all aspects of kitchen operations, including controlling food costs in line with standards, managing labour costs for kitchen staff,…
Job Summary PRIMARY PURPOSE: Manages all aspects of kitchen operations, including controlling food costs in line with standards, managing labour costs for…
Job Summary Qualifications and Experience Education: Diploma or Certificate in Professional Cookery, Culinary Arts, or Hotel Management (essential). Additional training in Food…
Job Summary Job Summary: The Sous Chef assists the Executive Chef in managing all kitchen operations, ensuring that every dish meets the…
Job PurposeManages the day to day delivery of the food production operation and culinary team within a specific outlet with the objectives…
The Sous Chef will assist in food preparation, menu execution, kitchen hygiene, and staff supervision. The ideal candidate will have strong cooking…
Job Summary This fine dining EAT OUT Nominated restaurant in Stellenbosch offers trend setting cuisine matched with award winning local wines. Offering…
PRIMARY PURPOSE: Manages all aspects of kitchen operations, including controlling food costs in line with standards, managing labour costs for kitchen staff,…
Qualifications and Experience Education: Diploma or Certificate in Professional Cookery, Culinary Arts, or Hotel Management (essential). Additional training in Food Safety, HACCP,…
Job Summary Sous Chef Luxury Game Reserve, Limpopo Province Job Overview Position : Sous Chef Location : Limpopo Province, South Africa Employment…
Job Summary ? Head Chef / Sous Chef Luxury Safari Lodge | Madikwe Game Reserve ? Location: North West ? Role Type:…
Job Summary ???? Executive Sous Chef Luxury Restaurant Group | Stellenbosch ???? Salary: R22,000 (Negotiable DOE) Kendrick Recruitment is on the hunt…
Job description: Company Description Nederburg Wines, established in 1791, is renowned for its award winning Cabernet Sauvignon and rich heritage. Located in…
Position: Executive Sous Chef Location: International placement onboard a cruise line ?About the Opportunity: Crew Life At Sea is seeking experienced Executive…
Company Description Minor Hotels is one of Australasia's largest accommodation providers, managing over 70 properties in the region and a global portfolio…
Job Summary Sous Chef opportunity available at a reputable modern Restaurant / Bar in Bryanston. We are looking for individuals who have…
Minimum 2 years experience | Culinary diploma essential | Expertise in a la carte, seasonal menus & breakfast buffet service | Passion…
Job Summary Key Responsibilities Support the Head Chef in managing all aspects of kitchen operations Lead and mentor the culinary team, fostering…
Job Purpose Responsible for the management of the kitchen operations and team within an area of the business unit (including a range…