Job Description

Job Advert Summary

Clover is seeking a skilled and motivated

Laboratory Technician

to support our research and testing operations. This is an exciting opportunity to be part of a dedicated team where your work directly contributes to innovation, quality, and excellence at the Bloemfontein Production facility.

Minimum Requirements

National Diploma / Degree in Food sciences Business English: Fluent Computer literacy (Advanced) Work shifts/weekends/public holidays Relevant experience in applying job related concepts, techniques and processes at the required level

Duties and Responsibilities

Setup, maintain and operate laboratory equipment

Prepare and maintain stocks of chemical reagents and microbiological reagents/cultures/media Operate laboratory equipment in line with the standard operating procedures and well maintained Ensure that lab procedure are followed according to standard procedures Maintain all safety procedures in the laboratory Ensure that the lab is clean at all times Ensure that Good Manufacturing Practices (GLP) is maintained

Conduct sampling and testing

Prepare and analyse samples Releasing of Raw and Packaging materials Perform routine QC/laboratory analysis Report of Non-confirming and retesting and sending the final report is essential Record all results neatly and must be filed as required Ensure that all procedures are followed before releasing the final product to the market Ensure that the laboratory equipment are calibrated and must be monitored at the beginning of each shift Report equipment break downs in time

Safety in the laboratory

Follow all safety procedures in the lab. (e.g. wearing of PPE) Know all emergency procedures e.g. eye wash station, safety reps and first aiders. * Report all safety incidents