Food & Beverage Manager 5* Safari Hotel Hoedspruit
Job Description
Kendrick Recruitment is seeking a Food and Beverage Manager for a Safari Hotel based in Hoedspruit. The Food and Beverage Manager is responsible for the quality and control of the Food and Beverage outlets, ensuring and unforgettable guest experience.
Qualification
3-year national academic qualification with studies in Hotel Management, Culinary or Food and Beverage Services.
Experience:
Minimum 3 yearsxe2x80x99 experience within a 100+ key hotel, conference facilities and multi restaurant outlets within a 5-star environment
Working knowledge of various computer software programs (MS Office, HMS, POS)
Sound knowledge of F&B budgeting, COS, stock and PAR level management
Meet and exceed targets, KPIxe2x80x99s, schedules, policies and procedures
Opening experience will be an advantage
Skills:
Full command of English
Preserve excellent levels of internal and external customer service
Up to date with food and beverages trends and best practices
Lead F&B team by attracting, recruiting, training and appraising talented personnel
Sound communication and leadership skills.
If this sounds like you, share your resume with me today!
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Job Detail
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Job IdJD1274626
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHoedspruit, Mpumalanga, South Africa
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EducationNot mentioned