Additional Information Job Number25142871 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Umhlanga…
Premium Bets has an exciting opportunity available for a Chef Assistant to be based in Bryanston, Gauteng. The successful candidate will be…
Job Purpose Responsible and accountable for the effective leadership of quality and innovative culinary production, presentation and standards across the kitchen operations…
An exceptional opportunity has become available at a luxury 5 star lodge near Paterson, Eastern Cape. Our client is seeking a talented…
Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen from conception…
A beautiful boutique hotel situated on the Garden Route, on the outskirts of Plettenberg Bay is looking for a ???? to join…
Main purpose of the role: The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the…
Introduction: Our magnificent Safari Hotel & Convention Centre, situated in the North West province and in the town of Rustenburg currently has…
We are recruiting for an Executive Chef to join our team. The successful candidate will be responsible for executing the culinary experience…
Job Summary Large Hotel in Bantry Bay is looking for a Demi Chef de Partie to join their culinary team and support…
Job Summary The lodge offers individually plated meals, refined dining experiences, and traditional boma dinners under the stars. This role requires a…
Job Summary Duties: Manages all day to day operations of the pastry and bakery section of the kitchen. Coordinates activities of Commis…
Job Summary Junior Sous Chef | Luxury Guest House & Villa | Franschhoek Kendrick Recruitment is seeking a talented and motivated Junior…
Job Summary Position: Senior Sous Chef (Permanent) Location: Groot Brakriver We are seeking a passionate and experienced Senior Sous Chef to join…
We are recruiting for a Executive Chef. The Executive Chef, will be responsible for guiding the kitchen staff perform to efficiently, whilst…
Job Purpose Manages the day to day delivery of the food production operation and culinary team within a specific outlet with the…
Duties: Manages all day to day operations of the pastry and bakery section of the kitchen. Coordinates activities of Commis Chefs engaged…
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering…