Job Summary This Top 10 Eat Out nominated restaurant in Franschhoek offers an ultra-special dining experience for local and overseas visitors. With a one of its kind menu offering, paired with carefully selected signature wines, all chefs and front of house staff on this team pride themselves in the professionalism and passion for this industry. ProStaffSelect are in search of a SKILLED RESTAURANT MANAGER who is able to MOTIVATE and ensure delivery of 5-star deluxe service. A candidate who truly understands fine dining cuisine, international service standards and polish that is expected with a Top 10 Eat Out Restaurant where the focus is entirely on spoiling our guests. We are in search of a young, passionate and energetic MANAGER to oversee daily service for not more than 36 guests, offering personal attention, a big smile, polished service, enthusiasm for food and wine, charisma for hosting and a bubbly personality. REQUIREMENTS: Min 5 years experience within fine dining restaurants Outstanding knowledge of South African Wines ; trending cuisine styles and INTERNATIONAL SERVICE standards Good exposure and confidence in promoting & serving signature SA wines Excellent CULINARY knowledge and all round understanding of food, ingredients & plating components Highly Presentable candidate with strong personality, confidence and commanding presence We are looking for a QUALITY CANDIDATE
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