Service Supervisor 5 Star Hotel Camps Bay
Job Description
Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals.
You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.
To assist in the day to day running of the restaurant and to help ensure our clients concepts, manuals, SOPs and logs are always kept current and implemented.
Grade 12 or Equivalent
Must speak, read, write and understand English at a professional level
Computer literate level 2 minimum experience in Microsoft Office (Word, Excel, PowerPoint and Outlook in particular)
Accommodation Certificate/Hotel School diploma is advantageous.
Previous experience in the same or similar position in a 4/5-star hotel
Familiar with all duties and procedures in a restaurant Environment
MS Office (Word, Excel and Email) is essential
Opera experience is advantageous
Between 3 - 5 Years
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Job Detail
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Job IdJD1458745
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCape Town, WC, ZA, South Africa
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EducationNot mentioned