Job Description

If you have strong analytical skills, a solid accounting background, and a passion for operational excellence, this is an exciting opportunity to contribute to financial growth in a vibrant industry.
??? Key Responsibilities:

• Prepare monthly management accounts with accurate commentary and variance analysis.
• Develop annual and quarterly financial budgets, forecasts, and long-term projections.
• Manage cash flow planning, monitoring, and reporting to ensure financial stability.
• Perform general ledger maintenance, reconciliations, and month-end close processes.
• Oversee accounts payable, accounts receivable, banking, and asset management.
• Ensure compliance with accounting standards, internal controls, and company policies.
• Analyze financial performance and provide insights to support business decisions.
• Collaborate with operational teams to track revenue, cost control, and profitability across outlets or business units.
• Assist with external audits, tax submissions, and statutory requirements.
• Identify process improvements and implement more efficient financial workflows.

??? Qualifications & Experience:

• BCom in Accounting or equivalent (essential).
• 5-10 years' experience in a similar accounting role, preferably within the hospitality, hotel, or restaurant industry.
• Strong experience in preparing budgets, management accounts, and cash flow reports.
• Proficient in accounting software (Sage and Pastel) and advanced Excel skills.
• Excellent analytical, problem-solving, and organizational skills.
• Strong communication and interpersonal abilities.
• Able to work independently, meet deadlines, and handle multiple priorities.
• Highly detail-oriented with a proactive and solution-driven approach.

Apply now!
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