Restaurant Manager

Plettenberg Bay, Western Cape, South Africa

Job Description

  • Post matric hotel school qualification in Food and Beverage
  • 2-3 years experience in a 5-star hotel restaurant or similar environment
  • Computer literacy
  • Good understanding of the micros point of sale system
  • Previous leadership role
  • Excellent communication skills
  • Excellent numeracy skills with and understanding of finance
  • Good wine knowledge
  • High level of English proficiency
  • Ability to train and develop a team
  • Must be motivated, enthusiastic, and energetic
  • Understand the true ethos of hospitality being warm, friendly and engaging with guests
  • Must be a team player, with a positive attitude
  • Must be able to work under pressure
  • Own transport

Skills Required

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Job Detail

  • Job Id
    JD1598288
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Plettenberg Bay, Western Cape, South Africa
  • Education
    Not mentioned