Job Description

Job Summary Restaurant Manager | Luxury Hotel | George Salary: Negotiable DOE | Live-Out Position Kendrick Recruitment is currently seeking a highly motivated and experienced Restaurant Manager to join a luxury hotel based in George. This position requires a passionate hospitality professional who is service-driven, detail-oriented, and thrives in a fast-paced, high-end environment. Key Responsibilities: Oversee daily restaurant operations to ensure smooth and efficient service Maintain high standards of food quality, presentation, and service in line with the hotel's 5-star standards Manage and train the restaurant team, ensuring a strong service culture and attention to detail Monitor guest satisfaction and respond promptly to feedback or complaints Handle staff scheduling, inventory control, and operational budgets Collaborate with the culinary team to enhance the dining experience and introduce new menu ideas Ensure adherence to health and safety regulations and hygiene standards Drive sales through exceptional service and upselling techniques Requirements: Previous experience in a similar role within a 4*/5* hospitality environment Strong leadership and people management skills Excellent communication and interpersonal abilities Passion for delivering outstanding guest experiences Ability to work flexible hours, including weekends and public holidays Solid understanding of food and beverage operations Computer literacy and proficiency in POS and restaurant management software This is a fantastic opportunity for a dedicated and professional individual to lead an exceptional restaurant team within a luxury hotel setting. To apply, please send your CV to Kendrick Recruitment today.
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