Restaurant Manager
Johannesburg, Gauteng, South Africa
Job Description
Restaurant Manager High-End Establishment | Alberton, South Johannesburg
We are seeking an experienced and dynamic Restaurant Manager to lead the team at a high-end dining establishment based in Alberton, South Johannesburg. This is a fantastic opportunity for a passionate hospitality professional to join a reputable venue known for exceptional service, fine cuisine, and a premium guest experience.
Key Responsibilities:
- Oversee daily operations to ensure seamless front-of-house and back-of-house service
- Lead, train, and motivate the team to uphold excellence in guest satisfaction
- Manage budgets, stock control, and supplier relations
- Ensure compliance with health, safety, and hygiene standards
- Collaborate with the executive chef and management team to deliver on business objectives
- Handle guest feedback and implement service improvements where necessary
- Minimum 3-5 years' experience in a management role within an upmarket restaurant or hotel
- Strong leadership and interpersonal skills
- Solid understanding of restaurant financials, staff scheduling, and customer service excellence
- Well-presented, professional, and guest-oriented approach
- Flexibility to work evenings, weekends, and public holidays
- A competitive salary package
- A supportive and professional working environment
- Opportunity to grow with an esteemed and established brand
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Job Detail
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Job IdJD1455999
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationJohannesburg, Gauteng, South Africa
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EducationNot mentioned