Job Description

A popular contemporary restaurant is looking for a RESTAURANT MANAGER
We are seeking a passionate and experienced Restaurant Manager to lead a team in one of Fourways' most beautiful dining destinations, known for its soulful brunches and French-inspired classics.
Core criteria:

  • Must have strong computer literacy
  • Previous working experience in a similar managerial role is essential
  • Excellent communication skills with both, clients and staff
  • Valid driver's licence
  • Must be disciplined and results-driven
  • Must be able to oversee the financial aspect of the restaurant
  • Confident in sales, marketing, and promoting the brand
  • Able to actively sell and market catering services and cake offerings
  • Proactive in attracting new customers and building repeat business
  • Comfortable representing the restaurant both in-house and externally
This is a live-out position.
Salary: Market-related
For more information please contact:
Andrea Rhoda

Skills Required

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Job Detail

  • Job Id
    JD1644437
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Gauteng, South Africa
  • Education
    Not mentioned