SENIOR RESTAURANT MANAGER
Franschhoek: My client, a contemporary, high-end dining establishment based in Franschhoek, is seeking to employ a dynamic and service-driven Senior Restaurant Manager. This role is suited to a seasoned hospitality professional who thrives in an upmarket environment, leads with confidence, and is passionate about delivering exceptional guest experiences while managing a high-performing front-of-house team.
Purpose of the Role: To oversee and manage all front-of-house operations, ensuring seamless service delivery, exceptional guest experiences, and alignment with the restaurant's premium positioning, brand standards and commercial objectives.
Key Responsibilities Include but Are Not Limited To
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