Pastry Chef

Franschhoek, Western Cape, South Africa

Job Description


Pastry Chef

The successful candidate will be responsible for the following:

  • The daily run and overseeing of all pastry and farm shop preparations
  • Creating innovative xc3xa0 la carte desserts, pastries, and confectionary for all necessary departments
  • Kitchen inventory and stock management
  • Staff management
  • Working closely with all chefs in the run of the kitchen
Applications are awaited from persons who comply with the following:
  • Degree or diploma in culinary arts
  • 4 yearsxe2x80x99 experience in a similar position
  • 1 yearsxe2x80x99 experience in a senior role
  • An extensive repertoire of pastry and confectionary techniques and trends
  • Strong leadership and communication skills
  • Able to function as part of a team
  • Able to work in a fast-paced environment with challenging deadlines
  • Willingness to work on weekends and public holidays
  • Own transport

Independent HR Consultant

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Job Detail

  • Job Id
    JD1253467
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Franschhoek, Western Cape, South Africa
  • Education
    Not mentioned