Junior Sous Chef Gardens, Cape Town

Gardens, Western Cape, South Africa

Job Description


Hotel in Gardens, CT is looking for a Junior Sous Chef. Requirements:

  • Diploma or other formal qualification in Culinary Arts
  • At least 2 yearsxe2x80x99 experience at a 4/5* property
  • Hold a current food handler health card or HACCP/Food Safety certificate
  • Be able to speak and understand English
  • Knowledge of GAAP POS and Ms Excel
  • Good knowledge of food costing and wastage control
  • Good knowledge of F&B Service

Beware of fraud agents! do not pay money to get a job

MNCJobs.co.za will not be responsible for any payment made to a third-party. All Terms of Use are applicable.


Job Detail

  • Job Id
    JD1270634
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Gardens, Western Cape, South Africa
  • Education
    Not mentioned