Food & Beverage Manager

Hoedspruit, Limpopo, South Africa

Apply On Company Site

Job Summary

Diploma in Hospitality or Lodge Management
Minimum 3 - 5 years Hospitality / Food & Beverage experience in a 5-star boutique operation or Big 5 reserve with in a similar lodge environment;
Professional culinary experience an advantage
Menu development experience
Stock Control Experience in both food and beverage
Hospitality and Service training experience;
Solid knowledge of health and hygiene in the kitchen.
Extensive purchasing experience.
Familiar with latest trends.
One word a 'Food Fundi' that is passionate about Food, People and Service
Code 8 Driver's License

Bright Placements (PTY) Ltd
Recruiter

Food Service

Beware of fraud agents! do not pay money to get a job

MNCJobs.co.za will not be responsible for any payment made to a third-party. All Terms of Use are applicable.